However, if you are working with a finely ground herb, follow the below conversions: 4-to-1 ratio fresh to ground dried or 1 Tbsp fresh = 3/4 tsp ground dried. Can I substitute ground thyme for dried thyme? If you’re making a swap, use less dried herbs than you would fresh. Fresh herbs have a higher water content, so they’re not as strong. Why are dried herbs stronger than fresh?ĭried herbs have been dried and often crushed, which concentrates their flavor, making them more potent than fresh herbs. The same rule replies in reverse when swapping fresh herbs for dried herbs. For example, if a recipe calls for 1 tablespoon of fresh thyme, then you would add 1 teaspoon of dried thyme. Generally, when swapping dried herbs for fresh herbs, you should use ⅓ of the amount of fresh herbs called for in the recipe. Can I substitute dry thyme for fresh thyme? The same goes for basil, dill, parsley, and any other herb that you fancy. For example, if a recipe calls for 1 tablespoon of fresh oregano, you need only 1 teaspoon of dried oregano. That means the correct ratio is 1 tablespoon of fresh herbs to 1 teaspoon of dried herbs. How do you convert fresh spices to dried? That way, those strong flavors won’t overpower your dish. For that reason, you can usually add less dry herbs than you would fresh herbs. Is dried thyme stronger than fresh?ĭried herbs tend to have a deeper, spicier flavor than fresh herbs. Thyme: Substitute 3/4 teaspoon ground thyme for every 6 sprigs or 1 tablespoon fresh thyme. How much ground thyme equals fresh thyme?
crushed dried thyme, according to the “Better Homes and Gardens New Cook Book,” by Tricia Laning. fresh snipped thyme is equivalent to 1/4 tsp. What is 2 teaspoons of fresh thyme to dried thyme?įor example, 2 tsp.
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